Vegetable Hakka Noodles

To serve : 2
Cooking time : 13 minutes
Calories per serving : 180



Ingredients
1 packet noodles ; 200gm cabbage ; 1 capsicum ; 1 onion ; 3 sprigs of spring onions; 100gm French beans ; 1tbsp vinegar ; 1/2tsp ajinomoto ; 1 pod of garlic, chopped; 3-4 green chilli ; 2tbsp oil ; salt and pepper to taste.

Method
1. Take noodles and salt in a big bowl of water . Cover it and microwave it on HIGH for 7-8 minutes till it begins to boil and the noodles soften .
2. Strain it and let the noodles cool down .Meanwhile take another dish and heat oil on MEDIUM for 1-2 minutes.
3. Add chopped garlic into the oil and sauté . Now put chopped vegetables ; noodles followed by spices ;vinegar and soya sauce . Cook on HIGH for 2-3 minutes . Serve hot .